London could be getting a cooking class to learn how to cook with Semen
By Darren Mew
Ever fancied turning a load into a starter, main, pudding or drink? Now you might be able to.
The Wonderush event teaches eager chiefs how to cook starters, mains, puddings and drinks with ejaculation. All that needs to happen is a minimum of 30 people registering to attend the class and it will become a real thing.
The advert says: “The health benefits of semen have long been debated, but for the first time ever, amateur chefs will be taught how to use it as a cooking ingredient in appetisers, mains, desserts and drinks.”
The class asks the students to bring their own, or someone else’s that the feel comfortable ingesting, fluids. For the class partakers would need around able 5 teaspoons.
Wonderush founder Nelson has said: “I know some people will find this hard to swallow, but the idea of cooking with semen isn’t as farfetched as one might think.
“Wonderush is all about giving people unique classes and experiences, and although our usual classes are somewhat tamer, this should give people a taste of our sense of humour.”
In the class people will be taught to bake a semen loaded “Victoria spooge cake”, a jerkful “jerk chicken” and then to wash it down a “Schlong Island iced tea”.